Kobete Chicken

Kobete Chicken

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Kobete Chicken is a delicious sum up meal from Turkish cuisine. You are distinct to be famous along with your links contacts and family members after they taste your Kobete! AFIYET OLSUN, which means enjoy your meal in Turkish!

The ingredient of Kobete Chicken

  1. 3 cups all-purpose flour
  2. u00bd teaspoon salt
  3. 1 cup indulgent water
  4. 1 (2 to 3 pound) accumulate chicken
  5. water to cover
  6. 1 teaspoon salt
  7. 1 onion, peeled
  8. 2 tablespoons butter
  9. 3 cups uncooked white rice
  10. u00bd teaspoon salt
  11. 6 cups water
  12. freshly dome black pepper
  13. 1 egg, beaten
  14. 1 (10 inch) unbaked pie crust

The instruction how to make Kobete Chicken

  1. To Make Dough: enlarge flour, 1/2 teaspoon salt and 1 cup water. fusion together. Dough should be as soft as an ear lobe. Divide the dough into two pieces, cover like a wet cloth and set aside.
  2. Fill a large pot later than water. amass 1 teaspoon salt and a combined peeled onion. Bring water to a boil and boil combined chicken in water until it is tender. cut off surgically remove chicken from pot, sever bones and cut chicken meat into small pieces.
  3. Preheat oven to 350 degrees F (175 degrees C).
  4. Melt 2 tablespoons butter/margarine in pot beyond medium heat. Add rice, tilt twist heat to high and cook rice, stirring, for practically 2 minutes. mount up 1/2 teaspoon salt and 6 cups water. Cover pot. Bring water to a boil, after that sever cover, edit heat to low and simmer not quite 10 minutes, until the rice absorbs all of the water.
  5. Roll 2 reserved dough pieces out into 2 separate rounds/circles to fit a 10 inch pie dish. Lay one round of dough in the lightly greased pie dish. Spoon in the rice join up and season once buoyant ground black pepper. further the chicken pieces a propos pinnacle of the rice and cover subsequently the second dough round. Pinch the sides closed, frill off any excess dough. Brush peak like egg and bake in the preheated oven for just about 30 minutes. Kobete is ready past the peak is a nice yellowish brown.

Nutritions of Kobete Chicken

calories: 735.1 calories
carbohydrateContent: 86.2 g
cholesterolContent: 109.8 mg
fatContent: 28 g
fiberContent: 2.8 g
proteinContent: 31 g
saturatedFatContent: 8.5 g
servingSize:
sodiumContent: 684.9 mg
sugarContent: 0.9 g
transFatContent:
unsaturatedFatContent:

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